Manual Meat Grinder-#10 Hub, 3 Stuffing Tubes: 9/16" 14 Mm, 3/4" 19 Mm & 15/16" 24 Mm, Stuffing Star & Flange, 2 Grinding Plates: Medium Grind 3/16 4Mm & Coarse Grind 5/16 8Mm, 3"X4" Hopper Opening, Cranking Handle With Heavy-Duty Nylon Bearing, Cast Iron Grinding Knife, Clamp Base, Hand Wash Only, Cast Iron With Tinned Coating, Kattex